What is it like to breastfeed and pump while working in the service industry with Criselda

Criselda is a first generation Mexican American, one of five daughters born to her mother who moved to the United States from Mexico. Because she worked in the service industry as a waiter in a high end restaurants and knew how grueling that work could be on pregnant moms and families in general, it took her many years to decide to have kids. 

Once she delivered her two boys she faced separate challenges with each of them that made breastfeeding and pumping difficult. 

If you are in Chicago and want to visit a great restaurant that supports families whole-heartedly (Criselda knows, she's an insider!) visit Chef's Special! https://chefsspecialbar.com/